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Case study: Sugar Creek Brewing Company

Save the beer. Stop the spillage.

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Trappist monks have been brewing — and spilling — beer in Belgium since 1836. Half a world away and almost two centuries later, North Carolina’s Sugar Creek Brewing Company is building on the best Trappist traditions while using modern tech to keep more beer in bottles and off the floor.

With help from IBM Watson and the Internet of Things, brewers gain deep insights into the production process. Batches are monitored for temperature, pH, gravity, pressure, carbonation and other metrics to help ensure that every bottle is properly filled with quality product.

See how Sugar Creek uses IoT to make better beer with less waste →

Get a taste of what Watson IoT Platform can do for you →